Moussaka of mushroom, aubergine & lentils

Onion, carrot, aubergine, mushroom, tomato, garlic, oregano, cinnamon, cumin, bay leaf, soy milk, silken tofu, puy lentils, cornflour, cider vinegar, apple juice, extra virgin olive oil, sunflower oil, salt, pepper

Allergens: Soy, mustard, celery

Each dish is a generous portion for one

 

Collection from front of store on Saturdays between 12 – 2 (call us on arrival)

No minimum order for collection

€5 Delivery Dublin 1 – Dublin 12 – minimum order for delivery is 5 meals

 

SPECIAL OFFER

5 meals for €40

10 meals for €80 with free delivery

This product is currently out of stock and unavailable.

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Cooking Instructions

Cook from frozen: remove the plastic cover and bake for 50 minutes @200 degrees on the middle shelf
Cook from thawed: remove the plastic cover and bake for 30-35 minutes @200 degrees on the middle shelf

Additional information

Size

1 Portion, 4 Portions