Hot Pot of roast mushroom in red wine and tamari sauce topped with scalloped mustard potatoes

8.95

Potatoes, cauliflower, mushroom, onion, carrot, celery, red wine, bay leaf, cinnamon, tamari, apple juice, potato flour, garlic, sunflower oil, soy milk, Dijon mustard, turmeric, apple juice, salt, pepper

Allergens: Celery, mustard, wine sulphites, soya

Each dish is a generous portion for one

 

Collection from front of store on Saturdays between 12 – 2 (call us on arrival)

No minimum order for collection

€6 Delivery Dublin 1 – Dublin 24 – minimum order for delivery is €40

 

SPECIAL OFFER

5 meals for €40

10 meals for €80 with free delivery

 

6 in stock

Category:

Cooking Instructions

Cook from frozen: remove the plastic cover and bake for 50 minutes @200 degrees on the middle shelf
Cook from thawed: remove the plastic cover and bake for 30-35 minutes @200 degrees on the middle shelf

Additional information

Meals quantity

5 meals, 10 meals